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Venue Attendant

Venue Attendant

  • Part Time
  • Posted Jan 30, 2018

The Venue Attendant assumes complete responsibility for client satisfaction by managing venue facilities as necessary to deliver on the Culinary Capers’ brand promise of a fun and memorable experience for guests, through exquisite food and exceptional service. The Venue Attendant represents the company by maintaining a professional and neat appearance and ensures exceptional service through efficient venue support.

Reporting to the Operations Manager, the Venue Attendant will:

  • Act as a point of contact for internal departments on issues relating to venue management.
  • Ensure cleanliness of interior and exterior of the venue.
  • Manage venue inventory.
  • Be present to receive deliveries.
  • Conduct routine inspections and resolve any building maintenance issues.
  • Assist with job related duties assigned by instruction from management.

You have:

  • Physical ability to repeatedly lift 50lbs.
  • Relevant experience in building maintenance
  • Customer service experience

This is an hourly part-time position, hours will vary and may include weekends and evenings.

Culinary Capers Catering has been in business since 1986 and is the acknowledged market leader in off-premise catering in Vancouver. Our signature event style and delicious, cutting edge cuisine have won awards and earned us an international reputation.

Qualified candidates are invited to submit a cover letter and resume to:  jobs@culinarycapers.com – Attention: Venue Attendant

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